Multiple plates of prepared Caesar salads with romaine lettuce, croutons, parmesan cheese, and dressing arranged on a long table.

About Us

Welcome to Solo Chef Catering, founded by visionary chef Gilberto Galdamez. His passion for crafting extraordinary dining experiences began at a young age in his home country of El Salvador. He began perfecting his art in multiple high end restaurants across the US. He has Taken all his knowledge and experiences and opened Solo Chef Catering where creating unique menus for each event is his forte.

From private gatherings to corporate galas, Chef Gilberto curates menus that transcend expectations, showcasing a dedication to his lifelong passion for cooking.

He takes pride in his ability to cater a diverse range of events. He will help to create the perfect menu to make lasting memories for you and all of your guests.

Servicing the areas of New Haven County, Fairfield County and more. Think you’re too far? Just ask! We cater all over Connecticut and New York!